CHESTNUTS ROASTING ON AN OPEN FIRE, JACK FROST NIPPING AT YOUR NOSE.

December 12, 2016 at 2:49 pm | Posted in Festive Treats For The Holidays, Wonderful Recipes | Leave a comment
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It’s that time of year again and if you would like to serve something different to guests, make this old European holiday dessert with chestnuts.

Instead of roasting chestnuts, boil them in water until their shells are soft enough to peel. Before they completely cool off, peel them then toss them into a nut grinder activated by hand. Divide ground nuts onto individual dessert plates then top with a dollop of sweetened whipped cream. Serve immediately with your favorite hot beverage and enjoy!

P.S. Should you notice a small dirty spot on the carpet before your company arrives, spray with Windex or Glass Plus then wipe or dab clean with a paper towel.

 

 

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